Class & Events Calendar
October 2026
Hingham Farmers Market - Saturday, October 17, 2026 (9am-1pm)
We are popping up at the Hingham’s farmers market selling fresh pasta and sauces (only). No pre-orders available for this busy market.
Discover how to craft perfect(ish) filled pasta (like ravioli and tortellini) in this hands-on class. Learn to roll, fill, and shape these classic stuffed pastas with fresh, delicious ingredients.
Details
Types of filled pasta you’ll learn: Agnolotti & caramelle
Fillings: TBD
A special pasta meal and non-alcoholic drinks provided. Feel free to BYOB!
Learn more about filled pasta class >
Hingham Farmers Market - Saturday, October 31, 2026 (9am-1pm)
We are popping up at the Hingham’s farmers market selling fresh pasta and sauces (only). No pre-orders available for this busy market.
November 2026
Hingham Farmers Market - Saturday, November 14, 2026 (9am-1pm)
We are popping up at the Hingham’s farmers market selling fresh pasta and sauces (only). No pre-orders available for this busy market.
Master how to use natural ingredients to create stunning pasta doughs and master a variety of unique shapes in this creative class.
A special pasta meal and non-alcoholic drinks provided. Feel free to BYOB!
Learn more about filled pasta class >
December 2026
Learn the art of traditional egg pasta from scratch in this hands-on class. Master mixing, kneading, and cutting to create delicious, fresh pasta you can proudly recreate at home. In this class you will make and bring home your own fresh pasta!
A special pasta meal and non-alcoholic drinks provided. Feel free to BYOB!
More about the egg pasta making class >
Discover how to craft perfect(ish) filled pasta (like ravioli and tortellini) in this hands-on class. Learn to roll, fill, and shape these classic stuffed pastas with fresh, delicious ingredients.
Details
Types of filled pasta you’ll learn: Agnolotti & caramelle
Fillings: TBD
A special pasta meal and non-alcoholic drinks provided. Feel free to BYOB!
Learn more about filled pasta class >