Private Cooking Classes - at your home or business, or ours!

If you are looking for an event that is unique and special, consider hosting one of our cooking classes in your home or at your business.

Great for:

• Learning a new cuisine or skill
• Celebrating birthdays or special occasions
• Couples' or friends’ night in
• Team-building or workplace wellness events

We can gear the class to toward your event or celebration.

Host a cooking class in your home or business

Modern kitchen with green cabinetry, white oven, silver stand mixer, gray countertop, and small vase with a branch.
Modern conference room with a large table surrounded by 14 blue chairs, a kitchen area with wooden cabinets, white upper cabinets, and a gray backsplash, potted plants, and large windows letting in natural light.

Your class will be private, relaxed, and hands-on.

Every private class is led by the Seashore Gourmet team. Two members of our team attend each class, allowing us to provide hands-on guidance throughout the experience while also keeping the cooking, meal service, and logistics running smoothly.

You'll enjoy an in-class meal provided as part of your experience which means all the pasta that your guests make will go home with them.

And because this is a private class, we can adjust the pace, menu, and experience to fit your group.

What your experience
looks like

How it works

#1 - Choose your location

Your class can take place at:

a. Seashore Gourmet in Scituate, MA
Seashore Gourmet is a residential location and has a maximum capacity of 10 people. See the kitchen >

There is no travel or set-up fee when using our space but we limit how many monthly classes we offer here.

b. Your home
We’ll bring the ingredients, equipment, and everything we need to create the experience in your kitchen.

c. Your business or event space
Private classes can also be hosted at offices, event spaces, vacation properties, or other appropriate locations.

If we're coming to your home or another location, we'll need enough space for everyone to comfortably participate.

IMPORTANT NOTE: We use pasta machines that need to hook onto a counter or island in order to conduct the classes. Check out this article about the specific needs. Read the article >


#2 - Request a date

Private classes are scheduled by request rather than from a public class calendar.

When you submit your request by filling out the form below, please:

  1. Refer to the public calendar - we can’t host your class on a date that we already have a class

  2. Provide a few date options with preferred start times
    (Classes last 2.5-3 hours)


#3 - Pricing

Private experiences start at $800

Our cooking classes are designed as a complete experience rather than a per-seat class.

The minimum booking investment is $800, which includes:

  • Hands-on instruction

  • All ingredients

  • Use of necessary cooking and pasta-making equipment

  • The selected menu

  • The meal you prepare during class

  • Cleanup of the cooking equipment and workspace

The $800 booking covers up to 8 guests.

If you'd like to invite more than 8 people, additional guests can be added at $100 per person.

How you divide the cost among your guests is completely up to you.

Travel & setup fee

For classes held away from Seashore Gourmet, a travel and setup fee will apply based on the location.

This helps cover the time and logistics involved in transporting equipment, ingredients, supplies, and other materials to your location and getting everything ready before your guests arrive.


#4 - Choose your menu

In-class menus include a cheese board, salad, focaccia and a main course

Salad options:

  • Mixed green salad with italian dressing

  • Caesar salad with croutons

  • Mixed green salad with cranberries, goat cheese and balsamic vinaigrette 

Main dish options

  • Traditional pasta and meatballs

  • Chicken parmesan served with side of pasta

  • Eggplant parmesan served with side of pasta

  • Lasagna - meat (red sauce), vegetable (white sauce) or traditional cheese (red sauce with a special layer of parmesan cream sauce)

  • Agnolotti (a filled pasta)

    • filling options*: four cheese, basil ricotta, caramelized onion and ricotta, mushroom and thyme

    • Sauce options: marinara, parmesan cream sauce, brown butter sage.


Want to make the experience feel more like a special event?

Custom upgrades are available, including options such as:

  • Specialty or premium ingredients

  • Specialty pasta doughs and decorative techniques

  • Additional courses

  • Dessert

  • Coffee or after-dinner service

  • Special occasion touches

  • Custom additions are quoted separately based on your selections.

If you have something specific in mind, just let me know when you submit your request. 

#5 - Customization options

Seashore Gourmet is fully insured and holds valid Servsafe (manager & allergen awareness) certifications.